Many of our home activities — cooking, cleaning, eating, drinking, socializing — take place in the kitchen. Which is why a beautiful and functional kitchen is so important. Regardless of your kitchen design style, organization and layout are key components. Take a look at these 10 renovation mistakes you should avoid and design tips to try, so you’ll end up with a practical and elegant kitchen design.
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1. Kitchen Triangle Obstructions
Kitchen design professionals refer to the sink, stove and refrigerator as the kitchen triangle. It’s the area of greatest activity, so designing a kitchen triangle requires careful planning and unobstructed access. Of the three, the sink typically sees the most action, though your triangle should also have easy access to the stove and refrigerator, as well as your countertop workstations.
Obviously, your sink needs to be near the plumbing. Sometimes, because of the placement of the pipes, kitchens are designed with the sinks in a poor location. If this is the case in your kitchen, consider hiring a plumber to relocate the plumbing to accommodate the best placement for the sink.
Regardless of your kitchen’s size or layout (L-shaped, galley, U-shaped or island), the sum of all the legs in a work triangle should not be less than 10 feet or greater than 25 feet. If the work triangle is too small, people will be tripping over each other. If it’s too large, food preparation could be a tiring task.